Chocolate Almond Butter Detox Fudge

Chocolate Almond Butter Detox Fudge



Makes 6 pieces of fudge


  • ¼ cup + 1 tablespoon coconut oil melted
  • ¼ cup creamy almond butter
  • ¼ cup + 1 tbsp Detox Organics
  • 2 teaspoons maple syrup


  • Combine coconut oil and almond butter in a microwave-safe bowl heat until coconut oil and peanut butter melt. Use 10-second increments.
  • Stir Detox Organics into the coconut oil and almond butter mixture.
  • Add maple syrup and mix thoroughly.
  • Immediately pour the mixture a full-size muffin tin, filling cups about half way.
  • Freeze until fudge hardens and you can easily peel off the paper.
  • If you are freezing these, remove the paper and seal in an airtight freezer safe container. These can also be refrigerated for up to a week!

More Recipes Like This

Click here for Vegan Chocolate Chip Cookies

Click here for Detox Chocolate Coconut Macaroons 

Back to blog