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Ingredients

Scale

Ingredients:

  • 1 cup (120g) gluten free baking flour
  • 1 ½ tsp cornstarch
  • ½ tsp baking soda
  • ½ tsp salt
  • 3 tbsp coconut oil or butter melted
  • 3 tbsp unsweetened coconut milk, room temperature
  • 2 tsp vanilla extract
  • ¼ cup organic cane sugar
  • 1 ½ tbsp. chocolate chips
  • 2 scoops of Detox Organics

Instructions

Guidance:

  1.  Mix all of the ingredients together into a dough
  2.  Roll into 1 inch balls and place on cookie sheet
  3.  Bake at 350 degrees or 7-9 minutes

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Vegan Detox Chocolate Chip Cookies

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