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Peaches and Cream Chia Pudding

This recipe is for our plant powered Peaches and Cream Chia Pudding. Read below for ingredients and instructions for this quick and tasty recipe!

  • Author: detoxorganics

Ingredients

Scale

Peaches and Cream Chia Pudding
Serves 2

  • 1 peach, halved
  • 1 ¼ cup canned coconut milk
  • ¼ cup chia seeds
  • 1 scoop Daily Protein
  • 2 tsp maple syrup (optional)
  • 2 tbsp chopped nuts, for topping (optional)
  • Plain yogurt, for topping (optional)

Instructions

Instructions

In a blender, add ½ of the peach and coconut milk. Chop and reserve the other half to top the pudding. Blend on high until smooth. Pour into a medium bowl with a lid. Stir in the chia seeds and Daily Protein and maple syrup (if using) until smooth. Place in the fridge for at least 4 hours or overnight.

Give the pudding a stir to mix in any clumps. If too thick, add a splash of water or milk. Serve topped with the remaining peach half, nuts and yogurt, if using.

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